Chicken kebab

Ingredients:-

250 gms —— boneless chicken Half tsp —— ginger and garlic paste 1 tsp —— lemon juice 1 tsp —— chili powder 5 tsp each —— yoghurt & cream 3 tsp —— chopped garlic Half tsp each —— cumin powder, kasuri methi, chaat masala & garam masala powder Salt —— to taste 50 gms —— butter

Method:-

1. Marinate chicken with all ingredients, except butter & chaat masala, for 15 minutes.
2. Skewer the chicken piece & grill in the oven or charcoal for 10 minutes or until golder brown
3. Apply melted butter on chicken pieces.
4. Remove them from skewers & sprinkle chaat masala on top.
5. Serve hot with mint chutney.